Dorie Greenspan
Episode Date: May 15, 2024Cookbook author and baker extraordinaire, Dorie Greenspan, joins Michele to discuss the long, winding and unforeseen journey to Dorie’s great baking c...
Cookbook author and baker extraordinaire, Dorie Greenspan, joins Michele to discuss the long, winding and unforeseen journey to Dorie’s great baking c...
Eric Kim, staff writer and essayist for The New York Times food section, introduces us to his mother Jean’s exceptional Korean cooking, and to the sub...
Journalist and television news personality Natalie Morales takes us back to her globetrotting childhood as a daughter in a military family. She remini...
Award-winning food writer and journalist Mark Bittman walks us through the evolution of his relationship with all things culinary, beginning with his...
Nationally renowned women’s health advocate Dr. Sharon Malone takes us back to her childhood in Mobile, Alabama where she lived through a monumental m...
In this episode, Nicole Avant—daughter of legendary music mogul Clarence Avant—looks back at her bustling childhood kitchen, where prominent Black fig...
Award winning, best-selling author Kristin Hannah recounts her outdoorsy childhood living in farmhouses and campsites built by her adventurous dad. We...
Bestselling children’s book author and literary legend Judy Blume takes us back to her childhood New Jersey kitchen in the ‘40s, where she ate lamb ch...
Mark Cuban — entrepreneur, fixture on the reality TV show Shark Tank, and born outsider — joins Michele this week. Mark shares how he acquired a do-wh...
Award-winning novelist Tayari Jones speaks on her childhood in Atlanta, Georgia, where she was raised in the midst of the historic civil rights moveme...
Bryant Terry – cookbook author, chef, food activist, conceptual artist and publisher – joins Michele at his University of California Berkeley art stud...
Michele is joined by author, civil rights activist, and famed Star Trek actor George Takei. George’s story of his mother’s kitchen is far different th...
Singer, songwriter, composer, and genuine music lover Jon Batiste serenades us with his harmonica-keyboard while reminiscing on the sounds of his chil...
Michele joins chef Samin Nosrat, author of the New York Times bestseller Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking, to tell storie...
Singer and songwriter Jeff Tweedy discusses cherished memories from his childhood kitchen in Illinois,and the invaluable time he spent at his kitchen...
Author, journalist, and professor Michael Pollan talks about the influence Julia Child had on his mother’s kitchen and the nature of kitchens in Ameri...
On this special Thanksgiving episode, we’re joined by America’s weatherman Al Roker. He shares Thanksgiving traditions new and old, plus tips on how t...
In this episode of Your Mama’s Kitchen, comedian, writer and TV host Hari Kondabolu talks about growing up in Queens, New York City, where his mother...
Actor Andy Garcia is someone who loves everything about food. Cooking it, shopping for it, talking about it. And that might be a surprise to some, bec...
Matthew Broderick has been celebrated for the iconic characters he’s played on stage and on screen. In this episode, he talks about what it was like t...